Lobe of whole precooked duck’s foie gras with figs

The duo and the perfect balance between a candied fig surrounded by the sweetness of a half-cooked whole duck foie gras.

Produit frais

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Net weight	Qté	Prix
550g / 8 servings	▲ ▼	68,50 €	Add to cart

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Description

Sous-vide. Mi-cuit lobe. Foie gras mi cuit avec de la figue au centre. Conservation au frais.

Duck foie gras 89.6%,
Figs 4.5%,
Honey
Salt,
Pepper

Nutritional declaration per 100g
Calories		Fat	Satured	Carbohydrate	Sugars	Protein	Sodium
1981 kJ	480 kcal	45g	19g	10g	9,4g	7,4g	0,94g

Serve chilled as an appetizer with toast.

We only work with French farm ducks raised on GM-free corn. Our products are made according to tradition without coloring or preservative. We have a certification which imposes strict specifications on all stages of production, from force-feeding to manufacturing to ensure a French South-West origin. All our products are guaranteed. However, we are not responsible for those processed by you.
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Ouvertures dimanches 15 et 22/12
Les boutiques d'Albi et de Castres seront ouvertes les dimanches 15 et 22 décembre. Horaires Albi de 10 à 12h30 et de 14h30 à 18h. Horaires de Castres de 10 à 12 et de 15 à 18h. Le 24 et 31 décembre, fermeture exceptionnelle à 18h.
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home delivery
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Home delivery (fresh)
(France only) * Preservation: 10 days minimum * Express delivery within 24 to 48 hours * Fresh Liver: Departure every Tuesdays
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Store pickup
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