Roasting duck with foie gras

For 4 to 6 people. The roast contains 20% of foie gras. Delicious !

Produit frais
Roasting duck with foie gras Maximize

Net weightQtéPrix 
at least 980g
38,00 €
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Roasting duck with foie gras

Roasting duck with foie gras

For 4 to 6 people. The roast contains 20% of foie gras. Delicious !

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Description

2 duck breast with foie gras in the center (20%). The foie gras is worked in such a way that it does not melt when cooking. Success guarantees for your festive meals!

ingredients

Duck breast, foie gras, salt, pepper

Nutritional declaration per 100g
CaloriesFatSaturedCarbohydrateSugarsProteinSodium
1636 kJ396 kcal37g13g2,6g0,0g12g2,20g

Features

  • Made with : Fat Duck
  • Origin of duck meat : France
  • Origin of the ducks : Gers (France)
  • Type of liver : Bloc de foie gras
  • packaging : Under vacuum
  • food preservation : in the refrigerator (+/- 10 days)

Tasting tip :

It is already salty and peppered you will have to bake it according to our recipe.

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Our quality charter

  •  
    canards francais 


    We only work with French farm ducks raised on GM-free corn. Our products are made according to tradition without coloring or preservative. We have a certification which imposes strict specifications on all stages of production, from force-feeding to manufacturing to ensure a French South-West origin. All our products are guaranteed. However, we are not responsible for those processed by you.

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News

  • Frais de port réduit pour les produits frais du samedi 13 au lundi 22 juillet. Valable en france métropolitaine. Pas de départ différé. 

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  • home delivery

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    (France only) * Preservation: 10 days minimum * Express delivery within 24 to 48 hours * Fresh Liver: Departure every Tuesdays

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