Foie gras de canard frais
Duck’s ribs
Description
Bags of 4 ribs, about 700g, for 2 people
Features
- Made with : Fat Duck
- Origin of duck meat : France
- Origin of the ducks : Gers (France)
- packaging : Under vacuum
- food preservation : in the refrigerator (+/- 10 days)
Tasting tip :
Grill them in a pan or in barbecue but be carefull of overcooking, cooking them is much faster than a duck breast.
With this article we suggest
Shipping
home delivery
Home delivery for canned goods span>
MoreHome delivery (fresh)
(France only)
* Preservation: 10 days minimum
* Express delivery within 24 to 48 hours
* Fresh Liver: Departure every Tuesdays
More Store pickup
Come meet us: No shipping Fee
* 3 shops and 4 markets in the Tarn
* and 7 Fairs exhibitions in France
MorePick-Up
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