Valisette Gourmandise
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Pack content
1 x Full natural duck’s foie gras in a jar
Whole duck foie gras from the southwest (IGP), in its jar. Foie gras lobe deveined by hand. It is the top of the range of foie gras because it is the smoothest and tastiest.
1 x Figs chutney with "Floc de Gascogne"
Candied figs with Floc de Gascogne.
1 x Marble with duck’s foie gras
The most famous of our creations with the tourbillon.
1 x Duck’s pâté
A slice of bread and here's an appetizer.
1 x Duck fritons
Cold starter 100% duck meat confit
1 x Gaillac (sweet white wine)
Gaillac, whose reputation is beginning to spread: its plus: forgotten grape varieties brought up to date with original blends and its very soft price that allows us to invite it to our tables.
Description
Un bel aperçu de nos différentes entrées, et un peu de cassoulet pour se réchauffer.
Composition
- 1 Foie gras de canard entier (190g)
- 1 Cassoulet aux manchons de canard (650g)
- 1 Bloc de foie gras de canard aux figues (130g)
- 1 Terrine au magret fumé (130g)
- 1 Pâté campagnard (200g)
- 1 Fritons de canard (130g)
- 1 Pâté Tarnais (100g)
Features
- packaging : Gift box
- food preservation : to be kept dry
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