Block of half-cooked foie gras

Produit frais
Block of half-cooked foie gras Maximize

Net weightQtéPrix 
200g / 3 servings
12,50 €
540g / 11 servings
24,50 €
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Block of half-cooked foie gras

Block of half-cooked foie gras

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Block of semi-cooked duck foie gras.

Semi-cooked foie gras is a foie gras cooked at low temperature, which allows the foie gras to keep all its flavour. Although presented in a metal can, it is therefore a fresh product to keep in the refrigerator. However, its consumption times are longer than our half-cooked whole foie gras under vacuum.


Reconstituted duck foie gras 91%,

Nutritional declaration per 100g
1979 kJ480 kcal49g21g2,2g1,6g6,8g1,1g


  • Made with : Fat Duck
  • Origin of duck meat : France
  • Origin of the ducks : Gers (France)
  • Type of liver : Bloc de foie gras
  • packaging : Preserved (canned)
  • food preservation : to be kept dry

Tasting tip :

Although presented in cans, this duck foie gras must be kept in a cool place.

Storage must be done in the refrigerator. No break in the cold. You can, however, freeze it in its original packaging and defrost it 48 hours before in the refrigerator.

With this article we suggest

Our quality charter

    canards francais 

    We only work with French farm ducks raised on GM-free corn. Our products are made according to tradition without coloring or preservative. We have a certification which imposes strict specifications on all stages of production, from force-feeding to manufacturing to ensure a French South-West origin. All our products are guaranteed. However, we are not responsible for those processed by you.

    Read more >


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